Guatemala - Antigua Pastoral SHB EP
This coffee comes from the heart of Guatemala; it is collected in the uplands of Antigua, famous as one of the best coffee areas in the world. Thanks to the particular microclimate, to its natural volcanic fertilizers and to the dedication of the farmers, you can taste a perfectly balanced coffee, with medium body, balanced sweet acidity, floral aromas, butter, caramel and vanilla.
Region - Antigua
Crop Period - October to February
Altitude - 1,500 - 1,600 m.a.s.l.
Variety - Typica, Bourbon
Processing - Washed
SWEET CUP, BUTTER, VANILLA, CHOCOLATE, MEDIUM BODY, SWEET ACIDITY